INDUSTRIAL SAFETY COURSE IN CHENNAI OVERVIEW : Post diploma in hazard analysis critical control point The government of India -accredited diploma program enables students to improve their abilities in the implementation of the HACCP safety system, critically assess plans and advise businesses on how to adopt an effective HACCP system in order to meet the highest food safety standards. BENEFITS : The POST DIPLOMA IN HAZARD ANALYSIS CRITICAL CONTROL POINT qualification is designed for people who work in manufacturing as managers, quality assurance personnel , or members of a HACCP team. Trainers, auditors, enforcers, and other food safety professionals would benefit from it as well. Learners who complete this certification will be able to assist in the implementation of a HACCP system, critically analyze HACCP plans, and recognize the value of having a successful HACCP system in place. COURSE DURATION - 1 YEAR COURSE SYLLABUS : STUDY MODE
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